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14 PARISH
ALL DAY MENU
Served daily between 9 am and midnight
ALL DAY BREAKFAST
PORRIDGE OF THE DAY
-
£3
Large
£4.5
ACKEE & SALTSIFH
-
£10
SALT MACKERAL
-
£8
CABBAGE & SALTFISH
-
£8
KIDNEY
-
£8
MACKERAL IN TOMATOES
-
£8
PATTIES
BEEF
£2.5
CHICKEN
£2.5
CALLALOO
£2.5
JERK CHICKEN
£2.5
CHEESEY BEEF
£2.5
OXTAIL
£4.5
VEGAN
SERVED WITH RICE & PEAS, HARD FOOD OR PLAIN RICE
VEGETABLE SEASONED RICE
£7
PUMPKIN SEASON RICE
£7
CURRIED LENTILS
£8
VEG RASTA PASTA
£7
CALLALOO
£7
JERK CHICKPEAS
£8
EXTRA BITES
FESTIVALS
£1.5
FRIED DUMPLINGS
£1.5
FRITTERS
£2
COLESLAW
£1.5
LUNCH/DINNER
SERVED WITH RICE & PEAS, HARD FOOD OR PLAIN RICE AND STEAM VEGETABLES
FRY CHICKEN
-
£10
JERK CHICKEN
-
£10
CURRY CHICKEN
-
£8
STEW CHICKEN
-
£8
CURRY GOAT
-
£10
PEPPERED STEAK
-
£10
OXTAIL & BUTTERBEANS
Small
£10
Medium
£12
Large
£15
BROWN STEW FISH
-
£10
STEWED LAMB
-
£10
PRAWN RICE
-
£10
SALMON
£15
CHICKEN WINGS
-
£2.5
FRY CHICKEN
1 PIECE
£2
2 PIECES
£5
SOUP OF THE DAY
-
£4.5
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