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14 PARISH

ALL DAY MENU

Served daily between 9 am and midnight



ALL DAY BREAKFAST



PORRIDGE OF THE DAY

-

£3


Large

£4.5


ACKEE & SALTSIFH

-

£10


SALT MACKERAL

-

£8


CABBAGE & SALTFISH

-

£8


KIDNEY

-

£8


MACKERAL IN TOMATOES

-

£8




PATTIES



BEEF

£2.5


CHICKEN

£2.5


CALLALOO

£2.5


JERK CHICKEN

£2.5


CHEESEY BEEF

£2.5


OXTAIL

£4.5




VEGAN

SERVED WITH RICE & PEAS, HARD FOOD OR PLAIN RICE



VEGETABLE SEASONED RICE

£7


PUMPKIN SEASON RICE

£7


CURRIED LENTILS

£8


VEG RASTA PASTA

£7


CALLALOO

£7


JERK CHICKPEAS

£8




EXTRA BITES



FESTIVALS

£1.5


FRIED DUMPLINGS

£1.5


FRITTERS

£2


COLESLAW

£1.5




LUNCH/DINNER

SERVED WITH RICE & PEAS, HARD FOOD OR PLAIN RICE AND STEAM VEGETABLES



FRY CHICKEN

-

£10


JERK CHICKEN

-

£10


CURRY CHICKEN

-

£8


STEW CHICKEN

-

£8


CURRY GOAT

-

£10


PEPPERED STEAK

-

£10


OXTAIL & BUTTERBEANS

Small

£10


Medium

£12


Large

£15


BROWN STEW FISH

-

£10


STEWED LAMB

-

£10


PRAWN RICE

-

£10


SALMON

£15


CHICKEN WINGS

-

£2.5


FRY CHICKEN

1 PIECE

£2


2 PIECES

£5


SOUP OF THE DAY

-

£4.5


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